Colombia Decaf

Our Colombia Decaf is processed using a sugar cane method. We roast it just a hint darker so it is versatile and good as espresso or drip. Notes of nutella, ripe plum, and candied pecans.

NOTES |

Cocoa, Brown Sugar, Syrupy

$15.00

Variety

Caturra, Castillo

Process

Sugar Cane

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